Good evening BESTers,
Restaurants are a huge source of communities' food waste.
The city of Danville, CA is currently collecting food waste from
45 restaurants for feeding to municipal anaerobic digesters for
biogas energy, and they're looking to expand to more restaurants.
Perhaps another future step would be to establish small digesters
at the restaurants themselves where they can use the biogas
on-site. Danville understands that food waste should not be a
burden on society but rather a resource. Communities across the
globe should be following Danville's example.
http://www.danvilleweekly.com/news/show_story.php?id=1425
Have a great weekend,
Ryan
