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Good evening BESTers,

     Restaurants are a huge source of communities' food waste.  
The city of Danville, CA is currently collecting food waste from 
45 restaurants for feeding  to municipal anaerobic digesters for 
biogas energy, and they're looking to expand to more restaurants.  
Perhaps another future step would be to establish small digesters 
at the restaurants themselves where they can use the biogas 
on-site.  Danville understands that food waste should not be a 
burden on society but rather a resource.  Communities across the 
globe should be following Danville's example.

http://www.danvilleweekly.com/news/show_story.php?id=1425

Have a great weekend,
Ryan